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	<title>The Good Beer Folks Blog &#187; Cooking with beer</title>
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	<description>Steam Whistle Pilsner Blog</description>
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		<title>Did you know that beer goes better with cheese than wine? And other tips for a foodie.</title>
		<link>http://www.steamwhistle.ca/blog/2011/12/14/did-you-know-that-beer-goes-better-with-cheese-than-wine-and-other-tips-for-a-foodie/</link>
		<comments>http://www.steamwhistle.ca/blog/2011/12/14/did-you-know-that-beer-goes-better-with-cheese-than-wine-and-other-tips-for-a-foodie/#comments</comments>
		<pubDate>Wed, 14 Dec 2011 16:59:39 +0000</pubDate>
		<dc:creator>Marina</dc:creator>
				<category><![CDATA[Cooking with beer]]></category>
		<category><![CDATA[beer and food]]></category>
		<category><![CDATA[beer food recipes]]></category>
		<category><![CDATA[cheese and beer]]></category>
		<category><![CDATA[cooking with cheese]]></category>
		<category><![CDATA[duke pubs]]></category>

		<guid isPermaLink="false">http://www.steamwhistle.ca/blog/?p=431</guid>
		<description><![CDATA[Tis the season for parties and celebrations and that more than often (okay, every time) includes food , beer and if you’re really lucky food and beer combined First up: Beer and Cheese. Did you know that beer is actually a better match for cheese than wine? We don’t mean to burst the wine bubble but here’s what a study from UCLA by Dr. Hildegard Heymann stated: “Wine and cheese are incompatible since cheese dulls the taste of red wine making it difficult to discern different flavours…. after eating cheese, wine tasters could not tell the difference between expensive wine [...]]]></description>
				<content:encoded><![CDATA[<p>Tis the season for parties and celebrations and that more than often (okay, every time) includes food , beer and if you’re really lucky food and beer combined <img src='http://www.steamwhistle.ca/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<h3>First up: Beer and Cheese.</h3>
<p><strong>Did you know that beer is actually a better match for cheese than wine?</strong></p>
<p>We don’t mean to burst the wine bubble but here’s what a study from UCLA by Dr. Hildegard Heymann stated:</p>
<p><em>“Wine and cheese are incompatible since cheese dulls the taste of red wine making it difficult to discern different flavours…. after eating cheese, wine tasters could not tell the difference between expensive wine and cheap plonk.”</em></p>
<p><strong>So what’s the alternative ? BEER!</strong></p>
<p><a href="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/beercheese.jpg"><img class="alignnone size-full wp-image-435" title="OLYMPUS DIGITAL CAMERA" src="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/beercheese.jpg" alt="" width="240" height="180" /></a></p>
<p>Janet Fletcher (San Francisco Chronicle) tackled the subject:</p>
<p><em>“After several weeks of ‘research,’ including two marathon tastings, I’m convinced that beer as a partner for cheese rarely stumbles. With wine, you are almost always working just with contrasts. That’s not as satisfying as combining beer and cheese where you are also working in some flavour harmonies.”<br />
<span id="more-431"></span> </em></p>
<p><strong>Ahh… the bitter hops. the sweet bread, the carbonation. It all compliments the savoury, salty cheeses so well.</strong></p>
<p>Give it a shot yourself and try some of these delicious recipes at your next party:</p>
<p><a href="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/goatcheese.jpg"><img class="alignnone size-medium wp-image-442" title="goatcheese" src="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/goatcheese-300x147.jpg" alt="" width="300" height="147" /></a></p>
<p><a href="http://steamwhistle.ca/fun/recipe_detail.php?id=118">Steam Whistle Poached Peach with Goat Cheese &amp; Vanilla Cream</a> (pictured above)<br />
<a href="http://steamwhistle.ca/fun/recipe_detail.php?id=19">Steam Whistle Cheese Fondue</a><br />
<a href="http://steamwhistle.ca/fun/recipe_detail.php?id=18">Steam Whistle Cheese Dip</a><br />
<a href="http://steamwhistle.ca/fun/recipe_detail.php?id=114">Baby Arugula and goat cheese salad with Steam Whistle vinaigrette </a></p>
<h3>But cheese isn’t the only food that goes well with beer.</h3>
<p><a href="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/kiraly.jpg"><img class="alignnone size-full wp-image-439" title="kiraly" src="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/kiraly.jpg" alt="" width="418" height="229" /><br />
</a><strong><a href="http://www.jiggy.tv/videos/steam_whistle_-_cooking_with_beer/">Watch our Vancouver reps Kiraly &amp; James cook up a beer chilli.</a></strong></p>
<p><strong>Beer deserves a place at the table and in many cases is an easier match to foods.</strong></p>
<p>There are three ways that a beer can be paired:</p>
<p><strong>1. Cut – Breaking through spicy foods and refreshing the palate.<br />
2. Complement – Quite literally complementing one another in the pairing.<br />
3. Contrast – Pairing different flavours of food and beers.</strong></p>
<p>Think about these concepts next time you sample beer with your food!</p>
<p>Here’s a few dishes you might enjoy:</p>
<p><a href="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/comfortfood.jpg"><img class="alignnone size-full wp-image-437" title="comfortfood" src="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/comfortfood.jpg" alt="" width="365" height="179" /><br />
</a><a href="http://steamwhistle.ca/fun/recipe_detail.php?id=109">The ultimate comfort food, winter beef &amp; Pilsner pie</a>.</p>
<p><a href="http://steamwhistle.ca/fun/recipe_detail.php?id=110">Steam Whistle Chilli with Pilsner cornbread<br />
</a><a href="http://steamwhistle.ca/fun/recipe_detail.php?id=146">Steam Whistle Turkey Stuffing<br />
</a><a href="http://steamwhistle.ca/fun/recipe_detail.php?id=133">Steam Whistle Beer Bread<br />
</a><a href="http://steamwhistle.ca/fun/recipe_detail.php?id=10">Beer &amp; Onion Soup</a></p>
<p><img class="alignnone size-medium wp-image-441" title="swbeerbread" src="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/swbeerbread-300x239.jpg" alt="" width="210" height="167" /><img class="alignnone size-medium wp-image-436" title="chilli" src="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/chilli-300x147.jpg" alt="" width="300" height="147" /></p>
<p>The recipes above are meant to compliment Steam Whistle; however, next time you have beer at your dinner table, try to see if your dish<strong> cuts, compliments or contrasts.</strong></p>
<h3>Cooking not your thing?</h3>
<p>And if you’re really not the one to cook at home but enjoy a nice dinner out… shout out to our friends at <a href="http://www.thedukepubs.ca/">Duke Pubs</a> who make sure to give you jolly good fun. Literally!<br />
<a href="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/dukepubs.jpg"><img class="alignnone size-full wp-image-438" title="dukepubs" src="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/dukepubs.jpg" alt="" width="162" height="118" /></a></p>
<p>One of their dishes is the Steam Whistle battered Fish &amp; Chips. Highly recommended next time you pay them a visit:</p>
<p><a href="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/swfishchips.jpg"><img class="alignnone size-full wp-image-443" title="swfishchips" src="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/swfishchips.jpg" alt="" width="346" height="258" /></a><br />
<strong>Delicious!<br />
</strong></p>
<p>Holidays can easily be the best time of the year but it’s your surroundings that make them special. Cheers to all our friends!</p>
<p><a href="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/swfolks.jpg"><img class="alignnone size-full wp-image-444" title="swfolks" src="http://www.steamwhistle.ca/blog/wp-content/uploads/2011/12/swfolks.jpg" alt="" width="302" height="226" /><br />
</a><strong>The Folks at Steam Whistle</strong></p>
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