Steam Whistle Inspired Main Courses

Steam Whistle Dog with Roundhouse Sweet Potato Medallions

This recipe was submitted by Gerry Gagnon, from Liaison Coll...

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Steam Whistle Greek Barley Sandwich

Prepared by Team Cedar Grilling, the 2006 Canadian Open BBQ ...

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Steam Whistle Jerk Chicken

Steve Adams Team Cedar Grilling Score 6 fresh chi...

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Steam Whistle Jerk Chicken

Submitted by Richard Moore of Thunder Bay.  ...

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Steam Whistle Marinated Alberta Beef Flank Steak

Makes 4-6 servings, recipe originally adapted from ...

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Steam Whistle Pancakes with Steam Whistle Walnut Syrup

Created by Mario Francella, budding chef, from the Liaison C...

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Steam Whistle Pickled And Stewed Pork Belly With Porcini Mushrooms

This recipe was created by Kevin Maniaci, Executive Chef, In...

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Steam Whistle Pilsner Battered Goujons of Sole with pomme allumettes in a paper cone

Prepared by Chef Jeff Dueck of Eatertainment for The Beer Ga...

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Steam Whistle Sausages

Recipes prepared by Shawn Adler and Jason Hayes of the newly...

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Steam Whistle Sauteed Seafood

A deliciously creamy seafood dish prepared for us by Keith F...

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Steam Whistle Simmered Lamb

This savoury dish was sent to us from Greg & Alison Cromwell...

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Steam Whistle Sole Fritters with Marinated Fries and Tartar Sauce

Created by Chef Elizabeth from the Liaison College in Toront...

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Steam Whistle Stir Fry

Vegetarians and health conscious diners will appreciate this...

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Steam Whistle Teriyaki Burger and Onion Rings

Mix beef, egg, bread crumbs ...

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Steam Whistle Thai Noodle

Chef Keiron Meaney of The Bow & Arrow shares his spicey thai...

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Steam Whistle Turkey Cacciatore

In large non-stick skillet, heat oil over medium-high hea...

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Steam Whistle Turkey Stuffing

By Scot Young 1. Saute onion, carrots...

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Steam Whistle Whole Wheat Loaf A'la Aasmaabik's

Prepared by Chefs Shawn Adler and Jason Hayes from Aasmaabik...

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Steam Whistle's Big Game Chili

This recipe was created by James Foran, Steam Whistle's&n...

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Steam Whistle/Scotch-Brined Applewood-Smoked Lake Trout

Created by Chefs Jeremy Sametz & Daniel Letourneau from Cana...

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Steam Whistle–Poached Asparagus Spears

Created by Chefs Jeremy Sametz & Daniel Letourneau from Cana...

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Steam Whistled Brats

Prepared by Team Cedar Grilling, the 2006 Canadian Open BBQ ...

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Steve's Steam Whistle Pizza

By: Steve Adams, Team Cedar Grilling...

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Summer Time Slider

College: Liaison Vaughan Campus Student Name: Dan...

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Summerhill Market Beer & Barley

Chris Klugman, Summerhill Market's executive chef has create...

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