Sesame Beer Bread
Submitted by the talented chefs at Liaison College, Toronto
Directions:
Combine first 5 ingredients. Make a well in the centre, add beer and mix until soft, sticky dough forms. Turn out onto floured surface. Gently shape to fit greased 9x5x3" loaf pan. Place dough in pan, press into corners and brush with milk. Sprinkle top with sesame seeds and bake for 40 min at 375 F until golden brown.
Ingredients
- 3-1/4 cups all-purpose flour
- 1 Tbsp sugar
- 1 Tbsp baking powder
- 2 tsp salt
- 1/2 tsp baking soda
- 12 1/2 oz Steam Whistle Pilsner
- 1-1/4 tsp milk
- 1 Tbsp sesame seeds
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